Currently available in 650 ml bottles

India Pale Ale

Not quite English, nor American in style. This amber brew is chock-full of citrus and tropical fruit aromas from the use of a blend of Pacific Northwest hops. Bitterness is balanced by caramel malt flavours. Unfiltered, vegan, no perservatives and naturally carbonated.


Alcohol

6.25%

Gravity

1.060

I.B.U

78


Blonde

A medium bodied ale with a crisp, dry finish. The use of Pilsner and French aromatic malts create a golden colour with biscuit and honey flavours. Fermented at lager temperatures with Red Collar’s proprietary Belgian yeast strain. Unfiltered, vegan, no perservatives and naturally carbonated.


Alcohol

5.0%

Gravity

1.052

I.B.U

32


Dubbel

Originating as a traditional Belgian Trappist style beer, rich in coffee, chocolate and toffeenotes.
Red Collar Dubbel is brewed with Kamloops soft water, Belgian malt, German hops and a blend of Belgium Trappist yeasts. Unfiltered, no preservatives, vegan friendly and naturally carbonated.


Alcohol

6.0%

Gravity

1.063

I.B.U

23


Tripel

A golden coloured ale brewed in the Trappist style with a blend of Belgian yeasts. Hints of coriander meet banana and clove esters. Unfiltered, no preservatives, vegan friendly and naturally carbonated.


Alcohol

9.0%

Gravity

1.082

I.B.U

12

Marzen Lager

Crisp and clean Austrian lager, lightly hopped. A medium body with hints of honey and malt sweetness. The style originated in the 16th century and is now most commonly brewed in Salzburg, Vienna and Munich. Unfiltered, no preservatives, vegan friendly and naturally carbonated.


Alcohol

5.2%

Gravity

1.049

I.B.U

28


Black Hefe Dunkelweizen

German for “dark wheat beer”. Jet black body complimented by Belgian esters and fruity Galaxy hop aromas. Unfiltered, vegan and naturally carbonated.


Alcohol

7.7%

Gravity

1.068

I.B.U

18


Belgian Wit

A cloudy wheat beer brewed with citrus, coriander and acidulated malt. A light and slightly tart mouthfeel paired with citrus and spice aromas makes for a very refreshing beer. Unfiltered, vegan and naturally carbonated.


Alcohol

6.0%

Gravity

1.055

I.B.U

14


Dark English Mild

Dark British style ale, Mosaic hop aromas of grapefruit are combined with roast flavours. This session beer is meant to be enjoyed for its flavour rather than its alcohol content. Unfiltered, vegan and naturally carbonated.


Alcohol

3.8%

Gravity

1.034

I.B.U

34


Cherry Sour

A kettle soured ale fermented on tart red cherries. This light bodied beer has fruity aromas with a subtle blend of sweet and tart flavours. Show restraint and responsibility, this is a strong ale. Unfiltered and naturally carbonated.


Alcohol

7.22%

Gravity

1.069

I.B.U

10


“Black Dog Quad” – Belgian Quadrupel

Black Dog Quad is a bottle conditioned, lightly carbonated ale brewed in the Trappist style. Best served at 14c, decanted from height into your favourite tulip glass. This bottle will benefit from an extended stay in your cellar. Unfiltered, no preservatives, vegan friendly and naturally carbonated. Please enjoy responsibly.
2017 BC Beer Award Winner


Alcohol

11.69%

Gravity

1.100

I.B.U

35


Currently available in 473ml cans

“Kamloops Common” – Lager

A Lager recipe born in the late 1800’s in California, the Kamloops Common reverberates this illustrious style. Unlike other pilsners and lagers, the common embraces a unique Lager yeast strain that ferments at Ale temperatures for a flavourful body and a refreshing mouthfeel. Crisp, pound-able, and a common taste we can all agree on. Unfiltered, no preservatives, vegan friendly and naturally carbonated.


Alcohol

5.0%

Gravity

1.048

I.B.U

28


“Share the Rye’d” – Rye & Ginger Pale Ale

Red Collar x Graham “Aggy” Agassiz Collaboration

Beer is the beverage of the people and always best enjoyed in the company of others. Kamloops is renown for its mountain biking scene and the staggering amount of pro riders it has produced. Whether your squad includes local legend Graham Agassiz or just some passionate enthusiasts, take the time to Share the Rye’d with friends this summer. Rye grain was added to the malt bill and fresh ginger root was added during fermentation. The result is a golden ale with subtle hints of spice. Unfiltered, no preservatives, vegan friendly and naturally carbonated.


Alcohol

5.0%

Gravity

1.046

I.B.U

18



“Rocket Dog” Dark Session IPA

A sessionable dark ale brewed with a wealth of out of this world hops, Rocket Dog combines the light with the dark as smooth bitterness and citrus-stone fruit aromas meld with a subtle malt character. One could call this beer a blackhole of hops as it is technically void of any bitterness but in reality is bursting with flavour. A 0 IBU enigma that ventures into the far reaches of your palate. Space isn’t that lonely when there’s beer. Houston, we have a good boy! Unfiltered, no preservatives, vegan friendly and naturally carbonated.


Alcohol

4.4%

Gravity

1.045

I.B.U

0


“Impeachment” Peach Witbier

If justice is blind then should beer be cloudy? Does it cloud one’s judgement, or is it just low hanging fruit? We are not crooks. We did not have fermentable relations with this beer. Give peach a chance. Unfiltered, no preservatives, vegan friendly and naturally carbonated.


Alcohol

5.6%

Gravity

1.050

I.B.U

10