Currently available in 650 ml bottles

India Pale Ale

Not quite English, nor American in style. This amber brew is chalk full of citrus and tropical fruit aromas from the use of a blend of Pacific Northwest hops. Bitterness is balanced by caramel malt flavours.
Unpasturized, unfiltered and naturally carbonated.


Alcohol

6.25%

Gravity

1.060

I.B.U

78


Blonde

A medium bodied ale with a crisp, dry finish. The use of Pilsner and French aromatic malts create a golden colour with biscuit and honey flavours. Fermented at lager temperatures with Red Collar’s proprietary Belgian yeast strain. Unfiltered and naturally carbonated.


Alcohol

5.0%

Gravity

1.052

I.B.U

32


Dubbel

Originating as a traditional Belgian Trappist style beer, rich in coffee, chocolate and toffeenotes.
Red Collar Dubbel is brewed with Kamloops soft water, Belgian malt, German hops and a blend of Belgium Trappist yeasts. Unpasturized, unfiltered, naturally carbonated and vegan friendly.


Alcohol

6.0%

Gravity

1.063

I.B.U

23


Tripel

A golden coloured ale brewed in the Trappist style with a blend of Belgian yeasts. Hints of coriander meet banana and clove esters.


Alcohol

9.0%

Gravity

1.082

I.B.U

12


Dark English Mild

Dark British style ale, Mosaic hop aromas of grapefruit are combined with roast flavours. This session beer is meant to be enjoyed for its flavour rather than its alcohol content.


Alcohol

3.8%

Gravity

1.040

I.B.U

32


Black Dog Quad

Black Dog Quad is a dark, sweet and lightly carbonated Trappist style Belgian Quadrupel. Made each year in November and released the following November for our anniversary, the Quad is aged for a full year before being made public. Tred lightly, the ABV is no joke.


Alcohol

11.69%

Gravity

1.1oo

I.B.U

35


White IPA

Built upon the foundation of unmalted wheat, fermented with Red Collar’s proprietary yeast, and dry-hopped with Ahtanum and Mosaic. The result is a light beer with an abundance of berry and grapefruit aromas.
Unfiltered, vegan friendly, and naturally carbonated.


Alcohol

6.5%

Gravity

1.045

I.B.U

52


Doppelbock

Strong version of a traditional bock. Dark in colour, silky rich sweetness and a surprisingly smooth finish.


Alcohol

7.7%

Gravity

1.070

I.B.U

36


“Rye, Rye, Rye (& Ginger) Ale”

No, this isn’t your typical well cocktail. Rye grain was added to the malt bill and fresh ginger root was pitched into the kettle. The result is a golden ale with subtle hints of spice.


Alcohol

5.0%

Gravity

1.046

I.B.U

42